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Wheat mixed bread with 34% wheat flour and sour dough. Length: approx. 31.0 – 33.0 cm, width: approx. 16.0 – 18.0 cm and height: approx. 7.0 – 9.0 cm.

Wheat bread baked from sourdough. Its distinctive toasted crust, which forms during the baking process, gives it its characteristic appearance. On the inside, the long dough resting time ensures a loose and coarse-pored texture that makes the bread a special flavour experience. Length: 32 – 36 cm.

Mix of the varieties: wheat roll with seeds and oat flakes, wheat roll with seeds, wheat roll with carrots, wheat rolls. Length: 12 – 14 cm, width: 5.5 – 7.5 cm.

Mixture of small wheat baguettes in three flavours: Tomato (with 4% sun-dried tomatoes), chilli pepper (9%) and olive (with 9% Kalamata olives). A flavourful combination that makes every barbecue party a success. Length: 27 – 33 cm.

Rustic wheat bread baked with sourdough. The refinement with 13% Kalamata olives and a finely balanced mixture of herbs from Provence give this bread a pleasantly spicy and aromatic flavour. The harmonious combination of these ingredients makes it the perfect accompaniment to savoury toppings and light dishes. Length: 16 -18 cm.

Wheat roll with 22% carotts, linseed, pumpkin seeds, sunflower seeds, sesame seeds and oat flakes. Length: 11.5 – 13.5 cm.

This wheat bread made from sourdough is refined with 5.3% dried tomatoes, tomato puree and garlic to create a special flavour experience. The strong crust and fluffy crumb combine with the Mediterranean ingredients to create a bread that is reminiscent of sunny Mediterranean days and can be combined in a variety of ways. Length: 16 -18 cm.

This rustic sourdough bread is refined with 9.3% walnut kernels, which give it a deliciously nutty and finely balanced flavour. The crispy crust and moist crumb make it the perfect choice for cheese platters, savoury spreads or simply to enjoy on its own. Length: 16 -18 cm.

Round cake with 32,5% sponge base and 41% strawberry cream, decorated with 16% strawberries. Cut into 14 portions. Diameter: approx. 24 cm, height: approx. 7 cm.

Round cake with 33% dark sponge base, 39% chocolate cream filling, topped with 14% chocolate glaze and decorated with decorated with 2% chocolate
flakes. Cut into 14 portions. Diameter: approx. 24 cm, height: approx. 8 cm.