Rustic wheat bread baked with sourdough. The refinement with 13% Kalamata olives and a finely balanced mixture of herbs from Provence give this bread a pleasantly spicy and aromatic flavour. The harmonious combination of these ingredients makes it the perfect accompaniment to savoury toppings and light dishes. Length: 16 -18 cm.
ready baked, quick-frozen |
7.1 oz. |
16 Pieces/Box
Wheat bread baked from sourdough. Its distinctive toasted crust, which forms during the baking process, gives it its characteristic appearance. On the inside, the long dough resting time ensures a loose and coarse-pored texture that makes the bread a special flavour experience. Length: 32 – 36 cm.
ready baked, quick-frozen |
35.3 oz. |
6 Pieces/Box
Mix of the varieties: wheat roll with seeds and oat flakes, wheat roll with seeds, wheat roll with carrots, wheat rolls. Length: 12 – 14 cm, width: 5.5 – 7.5 cm.
This wheat bread made from sourdough is refined with 5.3% dried tomatoes, tomato puree and garlic to create a special flavour experience. The strong crust and fluffy crumb combine with the Mediterranean ingredients to create a bread that is reminiscent of sunny Mediterranean days and can be combined in a variety of ways. Length: 16 -18 cm.
ready baked, quick-frozen |
7.1 oz. |
16 Pieces/Box
Soft pretzel product with cut and already sprinkled with pretzel salt. The product only needs to be defrosted. Our tip: For better quality, bake at 160°C for 6 minutes after defrosting. Length: 14.5 – 17 cm, width: 12.5 – 15 cm.
ready baked, quick-frozen |
3.5 oz. |
60 Pieces/Box
This rustic sourdough bread is refined with 9.3% walnut kernels, which give it a deliciously nutty and finely balanced flavour. The crispy crust and moist crumb make it the perfect choice for cheese platters, savoury spreads or simply to enjoy on its own. Length: 16 -18 cm.
ready baked, quick-frozen |
7.1 oz. |
16 Pieces/Box
