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1987 Carrot Roll
Product sheet
Recipe
300 dpiRememberRememberedLogistic data/ Baking instructionWeight (frozen)3.53 oz.Pieces/Box72Sub-packaging6×12Boxes/Pallet24
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356-392 °F
10-12 min.Average nutritive values per 3.53 oz.energy value 1,115 kJ / 265 kcal fat 0.19 oz. of which saturated 0.02 oz. carbohydrates 1.34 oz. of which sugars 0.16 oz. protein 0.39 oz. salt 0.04 oz.
