Product sheet
Recipe
300 dpi
43% dark sponge cake with 31% chocolate-flavored cream filling, decorated with 13% chocolate decor. Cut into 12 portions. Diameter: approx. 9.1 in, height: ca. 5 in.
Manufacturing degree: ready baked, quick-frozen, cut into 12 portions
Logistic data/ Baking instruction
Weight (frozen)
49.38 oz.
Average nutritive values per 3.53 oz.
| energy value |
1,555 kJ / 373 kcal |
| fat |
0.81 oz. |
| of which saturated |
0.35 oz. |
| carbohydrates |
1.23 oz. |
| of which sugars |
0.92 oz. |
| protein |
0.17 oz. |
| salt |
0.01 oz. |
