Crusty Bread - Bakehouse - BEST OF BAKERY

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557 Crusty Bread

Product sheet

Recipe

300 dpi

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Round wheat mixed bread with natural sour dough. Diameter: 6.7 – 7.5 in.
Manufacturing degree: pre-baked, quick-frozen

Logistic data/ Baking instruction

Weight (frozen)

19.40 oz.

Pieces/Box

8

Sub-packaging

8×1

Boxes/Pallet

64

150-180 min.

395 °F

14-15 min.

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