Product sheet
Recipe
300 dpi
Wheat mixed bread with 34% wheat flour and sour dough. Length: approx. 31.0 – 33.0 cm, width: approx. 16.0 – 18.0 cm and height: approx. 7.0 – 9.0 cm.
Manufacturing degree: pre-baked, quick-frozen
Logistic data/ Baking instruction
Weight (frozen)
46.39 oz.
150-180 min.
392-32 °F
14-15 min.
Average nutritive values per 3.53 oz.
| energy value |
846 kJ / 200 kcal |
| fat |
0.03 oz. |
| of which saturated |
0.01 oz. |
| carbohydrates |
1.38 oz. |
| of which sugars |
0.07 oz. |
| protein |
0.22 oz. |
| salt |
0.04 oz. |
