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5073 Wholegrain lump
Product sheet
Recipe
300 dpiRememberRememberedLogistic data/ Baking instructionWeight (frozen)28.4 oz.Pieces/Box16Sub-packaging–Boxes/Pallet64
150-180 min.
392 °F
14-15 min.Average nutritive values per 100 g / 3.5 oz.energy value 904 kJ / 215 kcal fat 4.9 g of which saturated 0.7 g carbohydrates 32.0 g of which sugars 3.7 g protein 6.1 g salt 1.2 g
